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Course Menu at Home
The Course Menu at Home is picked up hot. Each order serves one person. Please order for pick up only Wednesday through Friday evenings between 5pm & 7pm of the current week. The menu changes weekly.
Weekly Course Menu
Herbal Breaded Petrale Sole
Starter: Spring Vegetables with Miso & Roasted Garlic Dipping Sauce with broccolini, kale & iceberg lettuce. Main: Herbal Breaded Local Petrale Sole with foraged mushrooms, haricot vert & tomato pasta. Dessert: Classic Tiramisu with lady fingers & cocoa powder.
$38
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