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UPCOMING EVENT(S)

Sunday, June 12, 2022 at 5pm 

'Homecoming' is a representation of Chef Kawai's cooking journey and some of his favorite dishes. Chef first learned to cook with his mom right before he moved to the United States and decided to pursue it as his career. Now, over 20 years later he has a chance to share the kitchen with her once again. We look forward to sharing amazing food and showcasing a special dessert with contributions from Chef's mom as well as Chef Kawai himself!

This five course menu is $160 per person. Reserve your seats early!

Chef Toshiyuki Kawai & Former Sous Chef Hyunji Kim (Visit her new restaurant Nine Tale!)

iconiq in the News:

Eater Seattle

"Restaurants With Some of the Best Views in Seattle"

May 25, 2021

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Seattle Times

"Our food critic applauds the resilience of Seattle's restaurants — and names his 5 favorite takeout places this month"

April 15, 2020

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Eater Seattle

"Mount Baker’s Acclaimed French-Japanese Restaurant Is Finally Reopening"

October 31, 2018

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The Seattle Times

"Critic’s choice: The 10 best new Seattle-area restaurants reviewed during the past year"

November 14, 2017

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Zagat

"Chic space for fine French/Japanese fare"

May 25, 2017

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Seattle Times

"Seattle’s ‘Top Chef’ contestant Shota Nakajima picks his must-have ingredient — and 13 more local top chefs share theirs, too"

March 29, 2021

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Eater Seattle

"16 Restaurants With the Best Views in Seattle"

July 11, 2019

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Eater Seattle

"Mount Baker’s Missing Fine-Dining Restaurant Resurfaces"

May 3, 2018

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Thrillist

"Seattle's Best New Restaurants of 2017"

November 13, 2017

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Seattle Times

"Our food writers’ top 12 Seattle-area takeout picks from one long pandemic year"

March 29, 2021

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Resy

"Nishino, Manolin, Le Coin, Now on the Resy Hit List"

June 28, 2019

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Travel Channel

"The Zimmern List:Andrew Zimmern’s Favorite Eats on the West Coast"

Season 1, Episode 11

Watch

Seattle Weekly

"At Iconiq, a Marriage of Japanese Influences and Classic French Dishes"

June 7, 2017

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The Seattle Times

"Best Bites 2017: The Seattle Times’ restaurant critic ranks her favorite 25 dishes of the year"

December 27, 2017

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The Seattle Times

"Iconiq: Refined cuisine in Mount Baker will have you coming back for more"

May 25, 2017

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